E-Mail 'Parmesan Cheddar Souffle' To A Friend June 8, 2014 | 26 Comments Email a copy of 'Parmesan Cheddar Souffle' to a friend * Required Field Your Name: * Your E-Mail: * Your Remark: Friend's Name: * Separate multiple entries with a comma. Maximum 5 entries. Friend's E-Mail: * Separate multiple entries with a comma. Maximum 5 entries. Image Verification: * Loading ... 26 Comments Matt June 8, 2014 at 11:22 pm Wow! Love the action shot of Mingus blowing on the cheese wedge. Out of curiosity, what’s the green plant(?) in the top image? Laura Clark June 8, 2014 at 11:32 pm It’s green trick dianthus – a hearty thing that lasts around 2 weeks. Matt June 8, 2014 at 11:24 pm Awesome. Hadn’t heard of it! Thanks Amy @ Elephant Eats June 9, 2014 at 1:06 pm Mmm, this souffle looks delicious. How lucky you are to have such adorable kitchen helpers! addie | culicurious June 10, 2014 at 12:06 pm Oh this looks divine, Laura. Little is better than a well-made souffle. Looks like the boys really enjoyed it, too! It’s so wonderful how you include them in your cooking adventures. Lady Lilith June 10, 2014 at 1:30 pm I like how you let you little one help. Looks like something my girls would love enjoying as well. Thanks for sharing. Jhanis June 10, 2014 at 2:48 pm That looks heavenly! And you have the cutest assistant!:) Simply called food June 10, 2014 at 6:08 pm It really looks delicious! I was never able to make a descent soufflé! Melanie @ Happy Being Healthy June 12, 2014 at 6:25 pm Your pictures are SOOOO beautiful and this souffle sounds and looks amazing! abby June 16, 2014 at 11:30 am That looks gloriously divine! I am craving it right now! Pinning this. Thanks for stopping by Manila Spoon. Lisa H.|from My Lemony Kitchen... June 16, 2014 at 10:11 pm Awesome photos of Mingus helping out 😀 Souffle looks yummy Kelly @ hidden fruits and veggies June 18, 2014 at 3:24 pm This definitely looks better than firetrucks. Sounds and looks delicious! kristy @ the wicked noodle June 19, 2014 at 10:52 am Wow, this really looks like something special. I adore that pic of your son blowing the parmesan – great shot and he’s adorable!! Marissa | Pinch and Swirl June 20, 2014 at 3:43 pm Your son is correct – and adorable – cheese is the best (except fire trucks of course). Perfect late spring meal… Pamela @ Brooklyn Farm Girl June 23, 2014 at 4:01 pm Your pictures brought so many smiles to my face, looks like it was a super fun day in the kitchen! Lorraine @ Not Quite Nigella June 23, 2014 at 7:19 pm What a great helper you have! Hehe not like fire trucks? Adorable! eat good 4 life June 24, 2014 at 10:30 am Your pictures look fantastic. I have never made souffle before. I am afraid Yours looks terrific. What a great helper you have!! Lindsey @ American Heritage Cookign June 27, 2014 at 12:28 am This sounds delicious! Your son is an adorable young gourmet! Maybe a chocolate soufflé would surpass firetrucks? 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