E-Mail 'Vichy-what?' To A Friend September 4, 2014 | 19 Comments Email a copy of 'Vichy-what?' to a friend * Required Field Your Name: * Your E-Mail: * Your Remark: Friend's Name: * Separate multiple entries with a comma. Maximum 5 entries. Friend's E-Mail: * Separate multiple entries with a comma. Maximum 5 entries. Image Verification: * Loading ... 19 Comments Matt September 4, 2014 at 3:17 pm “For the love of elephants!” Vita-mix blended? Laura Clark September 12, 2014 at 5:03 pm Yes – I love love love my Vitamix! Marissa | Pinch and Swirl September 8, 2014 at 1:12 pm I grin the whole time while reading your posts – thank you for that! Beluga’s soup looks delicious… 😉 eat good 4 life September 8, 2014 at 4:27 pm Oh my goodness you have to send me some of that soup right now It looks fantastic. I make something similar too and since it is almost soup season I know i will be making it soon. Great picts of your kids. I love them!! What camera/lens do you use? Your shots are always so crisp and clear! Laura Clark September 13, 2014 at 12:33 am I recently traded in my FujiX100 for a Canon 5D Mark III… completely love it. I have a Macro 100mm and a pancake lens, which seem to cover most of what I need. So fun. Though the pictures on your site are truly amazing, so you must be using something similar. Teeny Tiny Kitchen September 9, 2014 at 9:24 pm Amazing photos and adorable sous chef! Also, yummy sounding soup. Kelly @ Hidden Fruits and Veggies September 10, 2014 at 8:13 am This soup looks lovely, and I never stop being impressed by your helpers! Lindsey @ American Heritage Cookign September 10, 2014 at 2:26 pm He looks like he had so much fun making and waiting for the soup to be ready! I love that he asked if you could make ice cream with the heavy cream…that’s my kind of thinking! lol Bianca @ Confessions of a Chocoholic September 11, 2014 at 1:56 pm What a cute story! And delicious looking soup Jory September 11, 2014 at 2:58 pm The recipe looks amazing. The sous chef is ridiculously cute. I’m thinking we need to introduce our little sous chefs. 😉 Laura Clark September 12, 2014 at 5:05 pm I agree! Love what you’re doing with your kids – amazing inspiration:) Lorraine @ Not Quite Nigella September 13, 2014 at 7:08 am Oh he is adorable! Great captures of Beluga 😀 Karishma September 13, 2014 at 2:28 pm I’m sure my mom would’ve been ecstatic had I been interested in helping out in the kitchen that early on! He looks like he had a great time! p.s. this recipe looks delicious! Anne September 13, 2014 at 2:56 pm Ahhhh, this looks amazing!!! You’re child is so cute!!! 😀 Rachel @ Bakerita September 14, 2014 at 12:39 pm Love this!! Your son is absolutely adorable, and potato leek soup is a family favorite around here Lisa H.|from My Lemony Kitchen... September 18, 2014 at 1:52 am Can Beluga come help me in my kitchen? He is so adorable. Mommy’s little helper. and the “Vichy-what” looks delicious 😀 Kim@Treats & Trinkets September 19, 2014 at 3:23 pm Ohmigoodness, your little helper is too cute! I’m jealous. All I have is a furball that tries to trip me when I’m at the stove. 😀 I’ve never tried vichyssoise, but kid friendly is also Kim-friendly. I’ll have to try it out! Catalina @ Shades of Pink October 23, 2014 at 10:14 am Can’t wait for my toddler to start “helping” m ein the kitchen, this is so cute! THE HUNGRY MUM November 2, 2014 at 4:56 am Love having little helpers in the kitchen to get things done quickly! And this soup looks gooooood.